Chocolate, biscuits & confectionery of Europe


  1. Home About us Team

Team

Muriel Korter
arrow

Muriel Korter

Economic Affairs Director
close
info:
Phone: 0032 (2) 511 27 81
muriel.korter[a]caobisco.eu
Alice Costa
arrow

Alice Costa

Scientific & Regulatory Affairs Senior Manager
close
info:
Phone: 0032 (2) 508 10 71
alice.costa[a]caobisco.eu
arrow

Laurence Vicca

Communication and IT Manager
Laurence Vicca
arrow

Verda Mehmet Ali

Office Manager
Verda Mehmet Ali
Marina Valverde
arrow

Marina Valverde

Secretary General
close
info:
Phone: +32 2 508.10.21
marina.valverde[at]caobisco.eu
Camille Taper
arrow

Camille Taper

Project Manager
close
info:
Phone: +32 2 508.10.21
camille.taper[at]caobisco.eu

About us

  • Associação dos Industriais de Chocolates e Confeitaria (ACHOC)
  • MONDELE'Z INTERNATIONAL
  • Chocolate, Confectionery and Biscuit Council of Ireland (CCBCI)
  • Chamber of Agricultural and Food Enterprises (CAFE)
  • Ion
  • The Norwegian Association of Chocolate Manufacturers (NACM)
  • NESTLE
  • MARS
  • La Asociación Española del Dulce (PRODULCE)
  • Association of Hungarian Chocolate and Confectionery Manufacturers (HUNBISCO)
  • Stowarzyszenie Polshich Producentow Wyrobow Czekoladowych i Cukierniczych (POLBISCO)
  • Foster Clarck Products Limited
  • L'Alliance 7
  • Vereniging voor de Bakkerij-en Zoetwarenindustrie (VBZ)
  • Chocolate, Sugar, Confectionery and Biscuit Industry Association
  • Associazione delle Industrie del Dolce e Della Pasta Italiane (AIDEPI)
  • Fachverband der Nahrungs-u. Genussmittelindustrie Oesterreichs (FIAA)
  • The Royal Belgian Association of the Biscuit, Chocolate, Pralines and Confectionery (Choprabisco)
  • BARILLA
  • Bundesverband der Deutschen Süsswarenindustrie e.V. (BDSI)
  • Barry Callebaut
  • Chocosuisse-Biscosuisse
  • FERRERO