News & Media
Simple value-based sugar origin rules for the export competitiveness of CAOBISCO industries - Jan 29,2016
CAOBISCO Statement on Preferential Origin Rules on sugar
CAOBISCO will receive the Make Chocolate Fair! Petition on 2nd December - Dec 01,2015
Caobisco, the Association of the Chocolate, Biscuits & Confectionery Industries of Europe, will receive the petition of the Make Chocolate Fair! campaign on the 2nd December 2015 in Brussels.
CAOBISCO-NCA Joint Statement in support of an EU-US free trade area - Apr 14,2015
CAOBISCO and NCA welcome the ambitions of the European Union and the United States to conclude the T-TIP negotiations with the objective to create the biggest economic free trade area in the world. This achievement would lead to major gains in economic growth and competitiveness for both the EU and US economies and their food industries.
Caobisco Priorities for the new European Parliament - Oct 09,2014
Caobisco launched its brochure presenting its priorities and expectations for the next five years
Responsible Advertising and Marketing - Caobisco Recommendation - June 17,2014
The General Council of CAOBISCO, the Association of Chocolate, Biscuits and Sugar Confectionery of Europe, recommends the use of responsible advertising and marketing practices towards children.
Citizens and industry need more Europe and a stronger Europe - May 27,2014
CAOBISCO Statement based on First Results of the EU Elections: “Citizens and industry need more Europe and a stronger Europe”
WHO Consultation: CAOBISCO pleads for further scientific substantiation - Apr 07,2014
CAOBISCO comments on WHO public consultation on the draft Guideline on sugars intake for adults and children
Sweet Declaration to MEP Candidates - Mar 25,2014
CAOBISCO Sweet Declaration for 2014 European elections calls on the candidates and future Members of the European Parliament to give due consideration to the following priorities in their policy and regulatory approach
CIUS warns EU is at risk of continued sugar supply shortages until quotas end in 2017 - Dec 23,2013
CIUS, the Association of European Sugar Users in the food and drink sector, would like to thank EU Institutions for recently agreeing the definitive end of market-distorting sugar production quotas as of Marketing Year 2017/18.
CAOBISCO is a proud partner of Solidaridad and Kadir van Lohuizen multimedia exhibition ‘For the love of chocolate’ - Nov 26,2013
Caobisco is partnering with Solidaridad to promote the transition to a sustainable and inclusive cocoa supply chain.