Chocolate, biscuits & confectionery of Europe

  • Barry Callebaut
  • Vereniging voor de Bakkerij-en Zoetwarenindustrie (VBZ)
  • Chocolate, Confectionery and Biscuit Council of Ireland (CCBCI)
  • La Asociación Española del Dulce (PRODULCE)
  • BCCC Sector - The Biscuit, Cake, Chocolate and Confectionery Sector
  • Associazione delle Industrie del Dolce e Della Pasta Italiane (AIDEPI)
  • Stowarzyszenie Polshich Producentow Wyrobow Czekoladowych i Cukierniczych (POLBISCO)
  • Association of Hungarian Chocolate and Confectionery Manufacturers (HUNBISCO)
  • Associação dos Industriais de Chocolates e Confeitaria (ACHOC)
  • Chamber of Agricultural and Food Enterprises (CAFE)
  • FERRERO
  • Foster Clarck Products Limited
  • MARS
  • Ion
  • MONDELE'Z INTERNATIONAL
  • The Norwegian Association of Chocolate Manufacturers (NACM)
  • BARILLA
  • Fachverband der Nahrungs-u. Genussmittelindustrie Oesterreichs (FIAA)
  • The Swedish Chocolate, Confectionery and Biscuit Manufacturers' Association (CHOKOFA)
  • L'Alliance 7
  • Chocosuisse-Biscosuisse
  • Bundesverband der Deutschen Süsswarenindustrie e.V. (BDSI)
  • Chocolate, Sugar, Confectionery and Biscuit Industry Association
  • NESTLE
  • The Royal Belgian Association of the Biscuit, Chocolate, Pralines and Confectionery (Choprabisco)